Wednesday, December 15, 2010

FIG AND VANILLA-INFUSED VODKA
Perfect for those cold, winter nights

1 liter bottle Vodka (like Ketel One)
1/2 pound dried figs
1/2 Vanilla bean, cut in half lengthwise

Pour all the ingredients in a pitcher and let stand for 1 week.
Pour back into the bottle, discard figs and vanilla beans.
Serve on the rocks in a tumbler with 1/2 fresh
fig as garnish. via sweet paul

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