Thursday, January 27, 2011

A lesser Bloody Mary

Makes 1 pitcher, Serves 4

20 ounces freshly squeezed tomato water. To achieve this, place 8 large ripe tomatoes in a bowl and squeeze the juice out of them. Sieve and discard most of the skin and seeds.

6 ounces vodka
6 ounces beef stock
4 ounces lemon juice
A few dashes Worcestershire sauce
1 tablespoon horseradish
1 teaspoon Tabasco

Pour all the ingredients in a pitcher filled with ice and stir well.
Serve in glasses rimmed with salt and pepper and a tomato skewer.
Add tomato skin, for garnish.

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